BEYOND THE HONEYCRISP – TAKE A CRISPY BITE RIGHT OUT OF THE 18th CENTURY October 29, 2015 Joe bites into a dark, crispy’ Black Oxford’, an antique apple variety that dates back to 1790 in Paris, Maine. Think about it –… Continue Reading
The Antique Apples of New England October 19, 2011 Antique apples are suddenly back in style, which is no surprise given that heirloom tomatoes and other vintage vegetables are getting a lot of… Continue Reading
My 1802 Melon Project September 21, 2011 This little project began last May, after purchasing a rare 1802 gardening book. It was then, when I discovered that in the early Nineteenth… Continue Reading
Cherries! July 5, 2011 SWEET CHERRIES ARE A HOME CROP MANY SEEM TO AVOID BELIEVING THAT THEY ARE TOO DIFFICULT, ALTHOUGH NOT EASY, ONE CAN HARVEST A REASONABLE… Continue Reading
Viva la Fraises – Because it’s June June 27, 2011 SEASONAL LOCAL VARIETIES OF STRAWBERRIES ARE READY TO PICK. EVEN WITH DAMAGE FROM THE RAIN, HAIL AND MICE, THESE TENDER, FRAGRANT AND SWEET VARIETIES… Continue Reading
My 1806 Experiment – Greenhouse Melons June 24, 2011 Petit Gris de Rennes Melons planted in a mesh bag in the greenhouse. These will have to be thinned to three or four vines… Continue Reading