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Growing With Plants

Growing With Plants

Horticulturist Matt Mattus shares gardening expertise, research and science from his home garden and greenhouse.

  • ABOUT MATT
  • CONTENT CREATION
  • GARDEN HISTORY
  • INSTAGRAM
  • Let’s Work Together
  • PRESS / AWARDS
  • SPEAKING

Author: Matt Mattus

NEW BOOK – HEIRLOOM HARVEST BY AMY GOLDMAN

October 19, 2015

I am smitten by Amy Goldman’s latest book, which will be published October 27. Sometime, even I discover books and authors in the most…

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LIKE BANDS ON A WOOLY BEAR, SO GO THE DAYS OF OUR LIVES

October 13, 2015

In nearby Brookfield, Massachusetts there are beautiful old farms dating back to the 1800’s. While apple picking this weekend, Joe and I stopped here…

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FALL RARITIES AND RANDOM REPORTS AROUND THE GARDEN

October 10, 2015

I’ve been growing some rare species of Cobaea (the cup and saucer vine) this summer, and most bloom near frost so seed from this…

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GROWING YOUR OWN CITRUS AT HOME

September 29, 2015

In a week or so, I will be relocating most of my city, such as this variegated Calamondin orange, back into the greenhouse for…

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WORDLESS WEDNESDAY

September 23, 2015
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MY ONGOING BEGONIA AND GESNERIAD DENIAL

September 22, 2015

This Petrocosmea, may change your mind about gesneriads – those African Violet relatives that just may make better terrarium plants than, well, terrarium plants….

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AS ONE SEASONS ENDS AN ENTIRELY NEW GARDENING SEASON BEGINS

September 20, 2015

I am really surprised by how quickly the dormant pots of bulbs can come into bloom in the greenhouse. These cyclamen species were complete…

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SHARING MY STRATEGY ON ORDERING BULBS

September 11, 2015

Fritillaria palidiflora in a Michigan garden, from last years’ NARGS garden tours – I must order more right now! I am certain that your…

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CONFESSIONS OF A NAUGHTY TOMATO GROWER AND HIS BIBLICALLY BUCOLIC PLAGUE

September 11, 2015

A BAD CASE OF LATE BLIGHT (PHYTOPHTHORA INFESTANS) FINISHES OFF MY TOMATO SEASON A LITTLE EARLY THIS YEAR, BUT THE OUTBREAK IS STILL NOT…

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NEW ENGLAND FARMGIRL – THIS BOOK IS COOKIN’

September 3, 2015

Many of the recipes are approachable and easy, of a younger generation than one typically finds in New England cookbooks which can be overly…

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